It is well documented that high fructose corn syrup causes health problems, including diabetes and obesity. It is also documented that HFCS contains GMO's, so is it any wonder sales are down? Or that the manufacturers and marketers of HFCS and their products are fighting back by trying to get a name change from the FDA, which would make finding their products on a food label next to impossible? I can't say I'm surprised, but this article is still troubling.
http://www.marketwatch.com/story/sugar-association-sends-fda-scientific-findings-consumer-research-2011-12-19
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